Mango mastani

Market is flooded with mangoes and we daily relishing with this yummy fruit ,making some juices and or enjoying as a plain fruit ,yesterday my kids ordered me to do some yummy dish with mangoes and then i grabbed some mangoes and done this yummy drink called mango mastaani. Mango mastani is a special drink…

Sarva pindi and chalimidi{mothers day special}

Today is mothers day and the whole world celebrating the mothers day..well today iam posting these traditional two dishes from telangana and andhra cuisines.I like to dedicate these two recipes for two beautiful woman in my life…. one my mother and another my mother in law… Sarva pindi which is also known as tapala chekka…

Iyengar Style Pulihora

Pulihora is a must dish in every south Indian vegetarian families ,during festivals and we commonly made during saturdays to offer prasad to GOD. There are different types of pulihora we make using tamarind pulp, lemon, mango and citric acid  {nimmauppu} .  We andhrites make pulihora for every occasion and  recently when I went to srirangam { a place in…

Sweet pongal

Pongal is made with different variants in my state called katte pongal,sweet pongal paala pongal,khara pongal.Among all these sweet pongal is made for makar sakranthi, which is the biggest festival celebrated in Andhra Pradesh.Sankranthi is mainly celebrated on the occasion of harvest of crops . During my childhood I used to went to my grandmothers home tanuku in west Godavari district of…