Diwali is meant to me with full of sweets and I am very fond of sweets…I really enjoy a lot while making and eating of course. In my whole family we love to eat all types of sweets like kalakand,jilebi,badusha and so on
It be an occassion or some thing special to eat sweets whenever it comes to my mind to eat any sweet I just grab the ingredients and make some quick sweets and I enjoy . As diwali is three days to go I made chocolate kalakand for this diwali.
Kalakand is my husband favorite sweet and he loves alot , this time I made something different using coco powder while making kalakand so called it as chocolate kalakand.Kalakand is mainly made with crumbled paneer,condensed milk and some nuts like cashews and pista.
Cottage cheese / paneer : 200 gms
Condensed milk :
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