Dum aloo

Dum aloo is a Kashmiri dish which is mostly cooked in every household and it pairs best with some roti or naan. Sometimes I get confused what to cook curry for rotis because gravy based curries taste awesome with naan and rotis and this Kashmiri style aloo dum comes to rescue. This can be made in two versions…

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Ulava chaaru

Ulavacharu is a nutritious dish made in mostly telugu households ,it is a thick lentil soup made with horsegram . It is a thick soup which contains high amount of proteins and nutrients. Daily intake of these legumes reduces fatty belly and reduces cholestral . This thick soup is made with blended lentils with a…

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Kolhapuri egg curry

Eggs are my favorite food among all others and yesterday I made this simple Kolhapur egg curry for lunch. The name itself so called Kolhapur is because this egg curry is from Maharashtra and mostly it is cooked in Kolhapur  region .They called this curry also anda rassa because it cooked with different spices and fresh grated…

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